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Cooking Experiments/ vegetarian

Mukasash cooks Chole Masala

It is weekend, and time for another experiment in the kitchen.  Decided to make Chole Masala for breakfast, to be eaten along with Chapati.  Quick look for recipes on…

May 2, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash Cooks Vankaaya Vellulli Kaaram

I am very choosy when it comes to Brinjal, and I eat only a few forms of it – Baingan Bharta, Brinjal gravy as a popular accompaniment to Biryani…

April 25, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash Cooks Bisi Bele Hulianna with Foxtail Millet

Bisi Bele Hulianna, more colloquially Bisi Bele Bath, pretty much a standard dish in any restaurant serving Udupi cuisine.  This literally translates into ‘Hot Lentils Tamarind Rice’.  So its…

April 24, 2020 By
0
Cooking Experiments/ non-vegetarian

Mukasash Cooks Dhaba Style Anda Masala

Dhaba Style Anda Masala, the caption was so catchy that I decided to try!  As i was browsing through recipes on Youtube,  Dhaba Style Anda Masala recipe by Cook…

April 24, 2020 By
0
Cooking Experiments/ vegetarian

Easy Pani Puri by Mukasash

Pani Puri, is easily one of my favorite chaat dishes.  A visit to a chaat place is incomplete without the customary pani puri.  It is known by a few…

April 22, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash Cooks Wheat Halwa

At the risk of sounding exaggerating, I should say this is one of my finest attempts at making a dessert!  Godhumai Halwa aka Wheat Halwa, absolutely lipsmacking!!! Everyone loved…

April 19, 2020 By
2
Cooking Experiments/ non-vegetarian

Mukasash Cooks Caramel Pudding

A few colorful pics of Caramel Pudding on Chennai Food Guide group were too tempting to ignore, decided to give it a shot!  🙂 Why not ?!?!  The lock…

April 17, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash cooks Khaman Dhokla

One of the Gujarati snacks I love!  Umpteen number of times, have had it from Kakada Ramprasad, Ajabs, and Shri Gujarati Mandal in Broadway.  Making it on my own…

April 13, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash cooks Tomato Soup

Quite bored on a Saturday evening, decided to make a restaurant-style Tomato Soup for family,  kids love it.  Its almost a standard order in a restaurant when we decide…

April 12, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash cooks Morkali

Morkali – The mere mention of it brings back so many memories of having it as a kid at my Grandma’s place.  Over a period of time, didn’t have…

April 10, 2020 By
0
Cooking Experiments/ vegetarian

Mukasash cooks Gajar ka Halwa

Just realized that I have never tried making a sweet!  After a brief thought, wanted to pick one of the easy ones, decided to try Gajar ka Halwa.  One…

April 10, 2020 By
0
Cooking Experiments/ non-vegetarian

Mukasash cooks Egg Biryani in Pressure Cooker

Since the Corona lockdown started, every weekend, I’ve made it a point to try to do something or the other in the kitchen.  After all, eating out is just…

April 5, 2020 By
0
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About Me

About Me

I'm a passionate foodie and love eating out as much as I like to write about it. I also love clicking pictures of food, you'll find plenty of them here.
This blog is a collection of my experiences of eating out, primarily in and around Chennai. Outstation restaurant reviews and food events are also covered to some extent.
Cooking has been a very recent interest, hope you like it too.
Enjoy your stay here!

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