Mangalorean Chicken Ghee Roast, something that I have been waiting to try for quite sometime. Now that I have been experimenting with cooking quite frequently and have a slightly…
Shakshuka, a recipe that got me interested the moment I happened to see it on Youtube. Primarily because it was very simple and we love eggs ! I just…
Biryani is an emotion! 🙂 There are so many variants of this dish made across the length and breadth of our country. Even in Tamil Nadu, there are a…
It is weekend, and time for another experiment in the kitchen. Decided to make Chole Masala for breakfast, to be eaten along with Chapati. Quick look for recipes on…
I am very choosy when it comes to Brinjal, and I eat only a few forms of it – Baingan Bharta, Brinjal gravy as a popular accompaniment to Biryani…
Bisi Bele Hulianna, more colloquially Bisi Bele Bath, pretty much a standard dish in any restaurant serving Udupi cuisine. This literally translates into ‘Hot Lentils Tamarind Rice’. So its…
Dhaba Style Anda Masala, the caption was so catchy that I decided to try! As i was browsing through recipes on Youtube, Dhaba Style Anda Masala recipe by Cook…
Pani Puri, is easily one of my favorite chaat dishes. A visit to a chaat place is incomplete without the customary pani puri. It is known by a few…
At the risk of sounding exaggerating, I should say this is one of my finest attempts at making a dessert! Godhumai Halwa aka Wheat Halwa, absolutely lipsmacking!!! Everyone loved…
A few colorful pics of Caramel Pudding on Chennai Food Guide group were too tempting to ignore, decided to give it a shot! 🙂 Why not ?!?! The lock…
One of the Gujarati snacks I love! Umpteen number of times, have had it from Kakada Ramprasad, Ajabs, and Shri Gujarati Mandal in Broadway. Making it on my own…
Quite bored on a Saturday evening, decided to make a restaurant-style Tomato Soup for family, kids love it. Its almost a standard order in a restaurant when we decide…