A plan decided well in advance, to make some interesting dish in Kerala cuisine, for Sunday lunch. I know there are a zillion wonderful dishes spanning the length and…
Çılbır is a Turkish dish of poached eggs with yoghurt whose origin dates back to as old as 15th Century. Since the time I have been trying my hands…
This is more than just a review of a cheesecake, it was an experience that I loved! It was also an eye-opener of sorts! A 20-year-old boy making cheesecakes?!?!…
A totally unexpected visit to this place after a comedy of errors at Da Bang Burgers! Been thinking of having some good burgers and stumbled upon a few posts…
Just a quick thought to make something special for Republic Day! Obviously something in tricolor, and then stumbled upon Tricolor Rava Dhokla recipe by CookingShooking, on Youtube. Just followed…
After getting some suggestions on non-vegetarian breakfast places on Chennai-Bengaluru highway, zeroed in on The Vellore Kitchen, in Vellore. It is not very far away from the highway itself,…
What better accompaniment than Chicken 65 for Biryani ! 🙂 Decided to make it with a slight twist – Hyderabadi Chicken 65. I love the sautéed version better than…
Frankly don’t remember when was the last time I had sizzlers! It was quite long ago! Since we had to finish some shopping at Phoenix Market City, made up…
Litti Chokha is not one of those dishes that is easily available in North-Indian restaurants in Chennai. The moment I saw the flyer from Mr. Papdi in Velachery in…
On daughter’s request, decided to make this dish again! The previous attempt was an even more amateurish attempt. This was a more confident attempt of the same dish! I…
When a new restaurant opens up in the vicinity, it is only natural to try it at the first possible opportunity. ‘Weekend’ was a good enough reason to dine…
It is weekend and time to don the Chef’s hat again at home! 🙂 Pepper Chicken it is! As always, after a quick glance at the recipes on YouTube,…