Its weekend again, still locked down, wanted to make some nice snack for family.  Browsed a few recipes and decided to try Onion Samosa!  I’m a lover of samosa,…

Eid al-Fitr, also called the “Festival of Breaking the Fast”, is a religious holiday celebrated by Muslims worldwide that marks the end of the month-long dawn-to-sunset fasting of Ramadan. …

The moment you hear the words Parotta and Chicken Saalna, its a ‘Vaayila Waterfalls‘ moment ! 🙂  With a strong influence in our lives from the night kadais of…

It has been a long time since I have eaten anything from restaurants, quite understandably so, because of the pandemic situation. While there have been talks of businesses resuming,…

Kids were quite bored, and I decided to make something that would get them excited!  There were some mangoes at home, why not Mango Ice cream, I thought.  Browsed…

Well, to put it correctly, this is an attempt to make Vada for Vada Pav and the dry garlic chutney that is served with it.  Used store-bought pav for…

Weekend is here, and another experiment in the Kitchen!  This time, Butter Chicken it is!  With every attempt in the kitchen, things are getting a bit more familiar and…

Mangalorean Chicken Ghee Roast, something that I have been waiting to try for quite sometime.  Now that I have been experimenting with cooking quite frequently and have a slightly…

Shakshuka, a recipe that got me interested the moment I happened to see it on Youtube.  Primarily because it was very simple and we love eggs !  I just…

Biryani is an emotion!  🙂 There are so many variants of this dish made across the length and breadth of our country.  Even in Tamil Nadu, there are a…

It is weekend, and time for another experiment in the kitchen.  Decided to make Chole Masala for breakfast, to be eaten along with Chapati.  Quick look for recipes on…

I am very choosy when it comes to Brinjal, and I eat only a few forms of it – Baingan Bharta, Brinjal gravy as a popular accompaniment to Biryani…